Little snack in Artha Gading Mall

Simple meeting in Artha Gading Mall. 

Simple snacks with Gorengan and Ais Jeruk Kelapa.

People here really know how to fried stuff. Yummy delicious!

Giant Pao in Genting casino

That day follow somebody up to Genting "explore" its casino. Found giant pao selling. So so only. Full of meat. But consider value for money especially in such place.

Just to share, nothing special, actually.

Qbean… Soy Special

Remember during my study in UPM, lecturer used to stress his interest in soy bean product. Soy bean widely replace cow for the milk in Asia. For those lactose intolerance like me, soy milk should become my choice of healthy protein intake.

We also learned and tried some product development with soy milk such as adding durian or making pudding during those days. Now I think Qbean is taking the concept well as I quite enjoy their green tea flavored. Not easy to blend flavors with soy milk as the base has its own unique taste. Well-done!

However and by the way, I read somewhere that soy bean has something similar to female hormone. If a man take it very frequent, he might become a little feminine. I am very careful on that. One day if my pitch a little high and the main part of mine getting a little soft, sure die!

Azmi Pisang Goreng... revisited

Azmi Goreng Pisang, the fried bananas that will keep ringing in my head from time to time.






Previous Post

Kaya Kok by Seremban Siew Pao.

I am going to write about these lovely kaya kok from Seremban Siew Pao. If you look at the boxes come along with the pastry, you will notice that a sign of Malaysia Book of Record printed on it and stated that they are having lots of branches across the nation. Yes! Good food is not necessary exclusive for certain area and number of people. It is not also must be very hard to find. Some people manage to mass produce while maintaining good quality.
The brand of Seremban Siew Pao is Wa Sifu. And I enjoy its kaya kok because of not very sweet of the kaya inside. The pastry is always fresh and soft and puffy in your mouth. I personally took 3 in one shot with a cup of nice coffee in my house. How about you?

The Best Goreng Pisang in Town

I had tried many times. Whenever I bought this goreng pisang to my friends, the first feedback was always:" Yayaya... goreng pisang, normal laaa...."

Then, when they saw the fried bananas they would said:"looks so small, what type of pisang is that? Wow! Why you bought so much? How could I finish it? You better eat more..."

And then, after the first piece, they took the second one, and the third and forth and...
After finishing all, comments came:" I think its the flour the matter."

"It may because of the type of banana they use. Looks so small. Mnn.... must be the banana."
"How can it be so crispy ha?"

So, this is Azmi Goreng Pisang in Shah Alam. A stall selling goreng pisang near the commuter station (section 15) in Shah Alam.


As you can see, they are frying the banana by using 8 big wok. I never seen people selling fried banana like that. And usually you have to wait and long queue.



Normally people buy RM5 or RM10, RM20 of fried banana. Wonder why they bought so much? For 20, 30 packs? For you info, RM1, you will get more than 10 pcs. And I dun know if its my problem or else, I could eat RM2 of Azmi Goreng Pisang alone.