If you love chicken (like most of us do) and if you like "nutritious" food, do take your chance to visit Monday night market at Serdang. There is one famous stall selling salt baked chicken.
One batch per night, ready at 8pm sharp. But don't ever go there sharp at 8. At least 30 minutes earlier as the queue will always be expecting long.
How is the taste?
A little salty, full chicken flavor (as salted chicken should), sweet and tender texture. Go try yourself lah!