20.10.06

F1... not the speed, but the theme.

I guess F1 is very famous among students. I had my first meal many years ago in Serdang and it was fantastic.

When I moved to Puchong, the place was blessed with a branch of F1 just beside IOI Mall. Business was crazy good. I love its cheesy chicken chop and fried bun.

Then, after I moved away from Puchong. The restaurant sadly disappear with no sign no where.

It cannot be that they close the shop because of me right? Anyway, I never thought that it was business that cause it to close down, either.

Months later, I notice it reappear in IOI Mall itself. And months after that, another branch open at Bandar Putri, new shops at Giant area.

Now, F1 is everywhere, just like our Kopitiam. But the food is never be the same again. I am not sure is the environment changed or the chef's student never learn properly. I do hope one day the food will improve to they used to be.






18.10.06

Little Penang Kafe... Hoojiak

There are lots of restaurants opening at The Curve. All well renovated and looks fantastic outside. I believe if we are looking for a nice place to have our meal, we would not be disappointed.

Good place not necessary equal to good food. Just like rich does not necessary means you are wealthy.

I am impressed with this Little Penang Kafe. The set up is unique to allow me travelled back time. The food? Above average, but of course, not the best you can get.



Penang prawn noodle. This one has really big prawn. Of course, the price also quite big.


Lum mee also looks good.

16.10.06

Kanna Curry House... Wow!

Near Rothman roundabout, SS2, opposite Green View Restaurant locate one of the best Indian curry house in town. Kanna Curry House is not only famous for its traditional Indian curry and banana leave rice, but also fried seafood and meat.

The food ain't cheap but reasonable with quality offer. I love the place since my first encounter 5 years ago.


I love "sotong". These fried squid make my sliver drip.


Fish was fresh and marinated perfectly well.


I love these deep fried bitter gourd and chilli. Just couldn't resist it.


High cholesterol, but that is what makes the food temptation.